Our pastries are hand made using specialist cultured butter from Estate Dairy and a three day process for maximum flavour and texture. Fresh out of the oven just before we open every morning you’ll find a range of pastries including croissants, pain au chocolat and cinnamon buns, all a good choice with a cup of locally roasted coffee from Extract Coffee Roasters.

 

We also make a large selection of cakes and patisserie, with special products available on certain days. Keep an eye on our Instagram feed to see what’s on the counter today.